Food Establishment Inspection Report Houston Department of Health and Human Services Environmental Health Division / Consumer Health Services Phone: 832.393.5100 Fax:832.393.5208 www.houstontx.gov Date 11/09/2018 Arrival 01:20 PM Departure 05:00 PM Permit Expiration 02/04/2019 Permit Type F,G Establishment STREET FOOD THAI MARKET (ESTABLISHMENT) Acct # 432302 Address 1010 W CAVALCADE D Zip 77009 Owner RMJT INVESTMENTS,LLC Type Insp Complaint (003) Telephone (346) 406-3177 District 301 Score 3.00 Certified Manager Rattanaprasert Heckler - 208596 - 02/16/2021 Food Temperatures / Unit Temperatures Item/Location RIC / Cold-Hold Unit RIF / Cold-Hold Unit Temp 36.00 ° F 12.00 ° F Item/Location RIC2 / Cold-Hold Unit RIF2 / Cold-Hold Unit Temp 41.00 ° F 17.00 ° F Item/Location RUC / Cold-Hold Unit Temp 43.00 ° F OBSERVATIONS AND CORRECTIVE ACTIONS Code Items in violation to be corrected by the dates indicated or immediately. Correct By Inspections; reports. Previous inspection report not posted on an inside wall of the establishment. 11/09/2018 20-20(c) Post the most recent inspection report on an inside wall of the establishment. New Violation. General. Bulk food removed from original container not stored in a container identifying the food by common name. 20-21.03(a)(06) Provide label / common name to identify container of bulk food (Bulk bins) removed from original container. Repeat Violation. 11/09/2018 Dispensing utensils. No suitable dispensing utensils provided for employees / consumers during pauses in food preparation / dispensing. 11/09/2018 20-21.05(f) Provide suitable dispensing utensils for (employees) during phase of preparation / service. Observed bowl used in bulk rice container Repeat Violation. Controlling pests, generally. Effective measures intended to eliminate the presence of rodents, flies, cockroaches, and other insects on the premises not utilized. 20-21.21(a) Provide effective measures intended to eliminate the presence of (cockroaches) on the premises. German Cockroaches in all life stages were observed in the: Box of vegetable oil on the ingredient shelf, Under the prep tables in the corners, at the fire suppression system, prep cooler door gaskets, Plastic packaging box, under the drink area table, under produce boxes and under the tea station tables and carts. New Violation. 11/13/2018 Floors. Floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean. 11/13/2018 20-21.22(a) Clean floors/floor coverings in food preparation area, food storage area, utensil-washing area. Remove food debris on floors throughout the establishment. New Violation. COMMENTS TC--This food establishment elects to temporarily cease food service operations in order to correct all violations set by specified time limits and to ensure full compliance of the food ordinance. Effective date and time of closure: 11/9/18, 4:00 PM REINSPECTION REQUIRED--Based on the violations observed during today's inspection, a reinspection will be performed on or shortly after 11/13/18 (not to exceed 10 days from today). Items in violation must be corrected by the dates indicated. Failure to correct these violations by the dates indicated may result in Municipal Court Citations being issued and/or additional enforcement action. Person in Charge (Signature) Rattanaprasert Heckler Date: 11/09/2018 Sanitarian (Signature) Wilbert Robinson (WXR1) Date: 11/09/2018 PG1 A-1