12062019

Caldo De Pollo / $12
Coctel de Mariscos / $14

shrimp, scallop, octopus

served with guacamole, charred onions,
nopales, and tortillas

Carnitas

Camarones

$14

$20

Lamb Adobado

Chuleta en Adobo
$18

$15

Shrimp and Scallop Aguachile / $16
Guacamole with Herbs / $15

2 each

Pescado Frito

Arrachera

masa tempura, chipotle crema

skirt steak

Suadero Chilango

Hen of the Woods Mushroom

$22

$18

Grilled Fish Empanadas / $12
Sopes / $12

brisket, tongue

Ensalada / $12

Egg & Hoja Santa

$18

$14

pollo, frijoles, queso

frijoles, queso

ancho-cashew dressing,
cotija, sesame

Camarones / $10

$12

Chuleta / $8

Shrimp Tostada / $13

Hen of the Woods
Mushroom / $8
Arrachera / $12

chipotle, carrots, avocado

Tamal Oaxaqueño / $14
mole negro, cotija

Chicharrón / $5

Frijoles
$3

Arroz Verde
$3

Avocado
$3

Tostadas
$2

Tortillas
$2

tajin

Agua Fresca Del Dia
$4

Consuming raw or undercooked foods may increase the risk of food-borne illness

Jamaica
$4

Horchata
$4